<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Gao, M.</style></author><author><style face="normal" font="default" size="100%">Yao, X. Q.</style></author><author><style face="normal" font="default" size="100%">She, Z. S.</style></author><author><style face="normal" font="default" size="100%">Z.R. Liu</style></author><author><style face="normal" font="default" size="100%">Zhu, H. Q.</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Intermediate Structure and Slow Hydration Water Dynamics in Protein Folding Process</style></title><secondary-title><style face="normal" font="default" size="100%">Acta Physico-Chimica Sinica</style></secondary-title></titles><dates><year><style  face="normal" font="default" size="100%">2010</style></year></dates><urls><web-urls><url><style face="normal" font="default" size="100%">&amp;lt;Go to ISI&amp;gt;://WOS:000279776400038</style></url></web-urls></urls><number><style face="normal" font="default" size="100%">7</style></number><volume><style face="normal" font="default" size="100%">26</style></volume><pages><style face="normal" font="default" size="100%">1998-2006</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><work-type><style face="normal" font="default" size="100%">Journal Article</style></work-type></record></records></xml>